Linsley and I were preparing for our next adventure. I have landed a workamping position at Jellystone Campground in Warrens, Wisconsin for the summer season 2020, we had bought our car, and now needed a way to take the car with us on our journey to Wisconsin. We leave South Carolina on February 29, and wend our way north and west over a 5 week period, so lots to see and do along the way……
We had bought our RV from Billy and Ada, a lovely couple who had bought it brand new and lovingly used it for over 20 years. When we bought the RV, the price included a tow dolly, but at the time we picked the RV up from Billy and Ada, we were unable to take the tow dolly with us, so our friend Janet ( a fellow RVer we met) came with me to Wilmington, NC to pick up the tow dolly. It was about a 6 hour drive, so it was lovely to have Janet’s company for it.
The drive there and back we made in torrential rain, which really made it much harder than it should have been, but when we arrived in Wilmington, the sun came out and stayed out for the whole time we were there.
Janet met Billy and Ada, and was totally bowled over by this lovely lovely couple. Billy pulled out the tow dolly and showed me everything I needed to know about it and how to attach and secure the car onto it. He even gave us the magnetic lights that attach to the car once it is attached onto the tow dolly. The one thing he did warn me about driving it back to SC was that without a car on the dolly, it could bounce, so drive carefully and at a reasonable speed.
After the tow dolly was all hooked up and ready to be driven down the road, Ada and Billy gave us a huge bag of collard greens from their garden that Billy went and picked while Janet and I were talking with Ada. I shared pictures of our travels, our grandchildren and our newest great nephew, and then Janet and I were on our way to find some dinner and check into our hotel.
We arrived at the hotel, and had a lovely suite, which we shared, and then went for a walk in search of somewhere nice to eat. We had thought about going to the canal district, but decided that parking with a tow dolly attached might be a problem. Luckily, on our walk, we found The Bonefish Grill not too far up the street from our hotel.
Dinner was amazing! I have always been allergic to zinc, which meant that I was never able to eat shellfish as it tasted like old gun metal to me. Recently, however, while cooking shrimp, it smelled really good to me (which is a huge change from previously, when shrimp smelled awful to me), so Janet and I went to Bonefish Grill for dinner, and I told our waiter Lucas (who was incredible by the way) about my prior inability to eat shellfish. He suggested that I try the bang bang shrimp, and if I couldn’t eat it, he would take it away. I was ok with that, and soon he arrived with a steaming plate of bang bang shrimp that smelled divine!

I tried one of the shrimp and to my surprise, as soon as I put it into my mouth, it tasted so good, like nothing else I had ever tasted. I couldn’t believe that suddenly, I was able to eat something that for the whole of my life I had not been able to eat, and I was loving it!
What a great start to dinner that was. Janet and I shared the bang bang shrimp as there was so much of it, and Lucas, our server, was very happy to hear that it was a big hit. He brought our drinks and we had another little surprise, no, I wasn’t drunk, but my glass was!

The restaurant was very quiet, it was a Tuesday evening, and there were very few people around, so I think we got his full attention and he had more time to talk to us than he normally would on a busy night at Bonefish Grill. He was so knowledgeable and helpful, possibly the best server I have ever had (and he was pretty cute too!)
Main course and Janet had Tuna Sushimi, and I had Salmon in a lemon caper sauce, which was delicious.

At this point, both Janet and I were really full, but when we saw the chocolate lava cake, we couldn’t resist and decided to share a plate between us. It was well worth it! OMG it was good!

After dinner, Janet and I walked back to our hotel, and basically both fell into a food coma………..
I was a little worried about the tow dolly being parked outside, and hoped no-one would steal it overnight, we had put a small padlock on it but it would have been easy to break it off…. Fortunately, no-one stole the dolly and the next morning, we were up bright and early and on our way back to South Carolina with the tow dolly in tow. Again, we drove through torrential rain but actually made pretty good time.
We are now one step closer to heading out on our next adventure. And those collard greens…. we made a huge dinner for all our friends at the South Carolina campground and cooked two huge pots of collards. Ada and Billy, the collards were delicious, and everyone here enjoyed them. Some of our friends had never had collards before, but said they will make a point of eating them now they have tried them.






















